Introduction Radish is an edible root vegetable that has a distinctive peppery, pungent and slightly bitter flavour. It is mostly eaten as pickles, salads or cooked in curries. Several research…
healthbenefitsofradish
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Introduction Radish is an edible root vegetable that has a distinctive peppery, pungent and slightly bitter flavour. It is mostly eaten as pickles, salads or cooked in curries. Several research…